Re-create flavors you favored in restaurants

September 29, 2015 | Seafood News
A query from Joanne Trussell of Ocean Springs sent me searching for a reader favorite, seafood pan roast. The now-gone Grand Casino in Gulfport ... ...read more
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MPEDA, fisheries experts to hold meet on shrimp diseases

September 29, 2015 | Shrimp News
Chief Minister N. Chandrababu Naidu held a meeting with MPEDA Chairman Leena Nair recently and discussed on giving a boost to shrimp and fish ... ...read more
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Zoes Kitchen delivers on flavor, value | Food Find

September 29, 2015 | Shrimp News
The Hummus Trio platter and the steak and shrimp kebab platters are good entrees at Zoes Kitchen in Newport News. (J. Elias O'Neal/Daily Press / J. ...read more
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Sport crabbing reopens as ocean toxin clears

September 29, 2015 | Shellfish News
Shellfish, for the most part, can live with it, according to Trainer. The blooms are a natural part of the ocean environment. In some cases, shellfish ... ...read more
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New educational program at the NC Seafood Festival

September 29, 2015 | Seafood News
It may be in its 29th year, but this year the annual Seafood Festival has a new addition; an educational outreach program for Carteret County middle ... ...read more
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Top Picks from James Telfser: Hudson's Bay Company, Winpak, and Clearwater Seafood

September 29, 2015 | Seafood News
Clearwater Seafoods is involved in the harvesting, processing and distribution of seafood around the world. The company enjoys a “wide moat” based ... ...read more
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Fish & Feathers: Fantastic tuna season wrapping up

September 29, 2015 | Tuna News
Nothing against commercial brands, but freshly caught Washington canned albacore tuna, would win every time in a taste-test competition. Properly ... ...read more
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Louisbourg seafood firm praises Trans-Pacific partnership

September 29, 2015 | Seafood News
A Nova Scotia seafood company is excited about Canada's bid to join the Trans-Pacific Partnership, an international free-trade agreement that is ... ...read more
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Harbor Branch, Amy's Island Seafood partner in cleaner cobia aquaculture venture in Fort Pierce

September 29, 2015 | Seafood News
Indian River State College student participates in hands-on training in fish, molluscan and crustacean aquaculture at the Harbor Branch ... ...read more
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Grilled polenta with shrimp and chorizo

September 29, 2015 | Shrimp News
Add the chorizo, olives and oregano, stir-fry for another 5 minutes, then add the shrimps. Reduce the heat and cook for 3-5 minutes. Gently mix in the ... ...read more
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