'Ikea' Becomes World's Largest Retailer of Certified Seafood

September 25, 2015 | Seafood News
Ikea is doing something revolutionary: they are helping to make seafood sustainable. They may be known for their furniture, but their food business is ... ...read more
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Aquaculture: From open ocean to pond

September 25, 2015 | Shrimp News
Stokes predicts shrimp farming, called aquaculture, is the future of the ... Scott McNair holds a shrimp that he grew in the large pond behind his home ... ...read more
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'You just have to keep going': Shrimper sees success while navigating storms of local seafood ...

September 25, 2015 | Shrimp News
It was early morning and the shrimp catch wasn't looking good for Capt. ... Shrimp boat crews cast out the small nets every half hour to predict the ... ...read more
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'You just have to keep going': Shrimper sees success while navigating storms of local seafood ...

September 25, 2015 | Seafood News
Reaves' family runs the Sea Eagle Seafood Market in Beaufort and its parent company, CJ Seafood, the county's largest local seafood wholesaler. ...read more
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We Leave Half Of All Our Seafood On The Table (And In The Trash)

September 25, 2015 | Shellfish News
... Department of Agriculture among other sources, found that each year we the eaters buy and then never eat 1.3 billion pounds of fish and shellfish. ...read more
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Stanford scientists help discover Pacific bluefin tunas' favorite feeding spots

September 25, 2015 | Tuna News
Pacific bluefin tuna are superbly streamlined, bullet-shaped fish, with powerful swimming muscles capable of powering transoceanic travels. ...read more
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How a Long-Distance Relationship Built One of the Best Lobster Rolls in the West Coast

September 25, 2015 | Seafood News
Throw in a successful Kickstarter campaign, and Dahl and Booth were able to transform an empty storefront into a casual seafood shack that serves ... ...read more
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How a Long-Distance Relationship Built One of the Best Lobster Rolls in the West Coast

September 25, 2015 | Shrimp News
The shrimp, in fact, is the only seafood on the menu that's sourced outside of the US, a result of Maine's decision to halt fishing since 2013 to let its ... ...read more
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Restaurant Review: Water Grill

September 25, 2015 | Seafood News
Even though San Diego is just its third location, Water Grill—long the pinnacle of high-end seafood in Downtown L.A.—is now a chain. The word ... ...read more
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Gorton's Recognized As Visionary Partner By Seafood Nutrition Partnership

September 25, 2015 | Seafood News
Arlington, VA - The nonprofit Seafood Nutrition Partnership (SNP) has announced its formal recognition of Gorton's as a Visionary Partner, the highest ... ...read more
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