Jazz up noodles with tuna

gotradeseafood | January 13, 2018 | Tuna News

Jazz up dishes from noodles to roast vegetables with tonnato, an Italian tuna-mayonnaise. Dollop it over roast leeks or potatoes, spread it on toast or toss it in a noodle salad – the possibilities are endless. Follow The Washington Post’s recipes for various types of tonnato, which include a Milanese … …read more

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