Chef Walter's Flavors + Knowledge: Louisiana Barbecued Shrimp

June 22, 2016 | Shrimp News
The approach may vary, but it's certain to include ample amounts of shrimp, butter, and garlic. This version is served with French bread for soaking up ... ...read more
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Winnng at party potlucks

June 21, 2016 | Shrimp News
The original recipe from the New York Times called for the shrimp to be grilled. And you could certainly cook them that way, if you really wanted to ... ...read more
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Get out and grill: Top chefs share recipes with a kick

June 21, 2016 | Shrimp News
Puree all ingredients in a blender and divide marinade over chicken and shrimp in separate sealed plastic bags. Allow mixture to marinate shrimp for ... ...read more
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A trio of new flavors for the standard taco

June 21, 2016 | Shrimp News
Next I crafted Grilled Shrimp Tacos with Mango Slaw. ... recipe only serves 3-4 people so you could use a couple more pounds of shrimp and not have ... ...read more
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Saffron Shrimp Pasta

June 21, 2016 | Shrimp News
The name sounds fancy, but this saffron shrimp pasta can be made for any meal and any occaision. Feel free to substitute any pasta you have ... ...read more
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Beer Garden: New Abita brew will cool your boil

June 21, 2016 | Shrimp News
I know I just wrote about Abita two weeks ago, but something's come up threatening my Abita Shrimp Boil. That something is a big threat to our Gulf ... ...read more
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Review: Northampton's Thai on Main serves authentic, tasty food

June 21, 2016 | Shrimp News
Appetizers: Spicy Thai Buffalo wings, chicken curry puffs with cucumber sauce, edamame, shrimp and carrot won tons, dumplings and spring rolls all ... ...read more
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Shrimp Tacos")" rel="bookmark">Tacos de Camarone ("Shrimp Tacos")

June 21, 2016 | Shrimp News
If you search on this site for “Ceviche” you will find one of my cooking shows where I will show you how to prepare Ceviche (fish and shrimp cooked in ... ...read more
Shrimp Tacos")">Read More »

Chef's Corner: Mexican surf & turf with a unique twist

June 21, 2016 | Shrimp News
Shrimp are as much a part of the Gulf Coast as red snapper, and as a classically trained, European-style chef, I was taught to use every part of the ... ...read more
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Gulf Of Mexico Shrimp Volumes Good, Shrimp Prices Bad

June 21, 2016 | Shrimp News
For the month, NOAA reported landings of 10.3 million pounds shrimp in the region, 26.9% below the prior fourteen-year historical average. The total ... ...read more
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