Restaurant review: Sushi Dokoro Ikkei's husband and wife team serve excellent seafood

September 24, 2015 | Seafood News
Sushi Dokoro Ikkei belongs right at home in Mody House, the building in Tsim Sha Tsui that has a high concentration of high-quality and interesting ... ...read more
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High Liner Foods launches new seafood bites for schools

September 24, 2015 | Seafood News
In the US, frozen seafood supplier High Liner Foods has introduced Simply Sauce Seafood Bites, a new line of products designed to “make it easy for ... ...read more
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Nearly half of all edible US seafood squandered each year, claims report

September 24, 2015 | Seafood News
Researchers estimate the US edible seafood supply to be at approximately 4.7 billion pounds per year, including domestic and imported products ... ...read more
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Seafood Manufacturer Reeled in by Loma's Inspection Equipment

September 24, 2015 | Seafood News
Explaining the specific inspection demands of the Joseph Robertson operation, Loma's Alex Learmonth says: “The preparation of seafood involves ... ...read more
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AquaChile is 'totally committed' to Verlasso salmon

September 24, 2015 | Seafood News
Verlasso salmon burst onto the seafood scene in 2011 and since has developed as a brand with chefs and retailers alike. In 2014, US retail chain The ... ...read more
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Seafood retailer Pescafresh to enter Pune this fiscal

September 24, 2015 | Seafood News
Mumbai-based organised seafood distribution and retailing company Ace Seafood Bazaar, also known by its brand "Pescafresh", is planning to invest ... ...read more
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New Study Finds Almost Half of US Seafood is Wasted Each Year

September 24, 2015 | Seafood News
US - New research from the Johns Hopkins Center for a Livable Future (CLF) has found that around 47 per cent of the edible US seafood supply is lost ... ...read more
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FishPool salmon index continues to slide

September 24, 2015 | Seafood News
FishPool's Norwegian fresh salmon index fell for the second week in a row although fresh export volumes jumped, week-on-week and year-on-year. ...read more
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Nearly Half Our Edible Seafood Is Going Uneaten

September 23, 2015 | Seafood News
(Newser) – US consumers throw out or otherwise waste 1.3 billion pounds of edible seafood every year—that's more than a quarter of the country's ... ...read more
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Pensacola Seafood Festival returns for 38th year

September 23, 2015 | Seafood News
The 28th annual Pensacola Seafood Festival kicks off Friday, and while we're sure you're all prepped to chow down on mountains of delicious ... ...read more
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