Seafood vs nuts – which is the biggest killer?

May 10, 2016 | Seafood News
More people in Australia die from anaphylaxis than in any other developed country, say immunologists, with medication and bee stings the biggest ... ...read more
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Fish is the dish of the day at Galashiels Academy

May 9, 2016 | Seafood News
The tasty seafood on offer at the Academy is supplied by Seafood in Schools supporter George Campbell of Perth, while Delfour Hatchery in Kincraig ... ...read more
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Native group acquires stake in Seattle seafood company

May 9, 2016 | Seafood News
The group has invested in seafood in the past – but not for 30 years. In the 1980s the group owned Seattle Seafoods and Seafood Packers, Inc., later ... ...read more
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Strong tuna market lifts Kyokuyo earnings

May 9, 2016 | Seafood News
Japanese seafood firm Kyokuyo Corporation on Monday reported a slight dip in its consolidated 2015 operating profit, but saw improved results in its ... ...read more
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Thai Court to Hear Human Trafficking Case

May 9, 2016 | Seafood News
Labor rights abuses, including forced labor and human trafficking, have been documented across Thailand's seafood sector in dozens of reports over ... ...read more
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For first time in 30 years, Sealaska turns to seafood, buys stake in Seattle company

May 9, 2016 | Seafood News
Sealaska Chief Operating Officer Terry Downes said the purchase announced Monday is “our first foray” into seafood and part of Sealaska's shift into ... ...read more
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Allure of fresh seafood in Pasir Penambang

May 9, 2016 | Seafood News
Although Bagan Pasir Penambang is only a 15-minute walk from the bigger Bagan Sungai Yu village, its two local restaurants, River View Seafood ... ...read more
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Carlos Seafood owner indicted on 27 charges

May 9, 2016 | Seafood News
US Attorney Carmen Ortiz and other federal prosecutors announced on Monday Carlos Seafood owner, Carlos Rafael, was indicted on 27 charges for ... ...read more
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Millennials Are Really Into Red Lobster

May 9, 2016 | Seafood News
The seafood chain was ranked the top choice among 18- to 24-year-olds, surprising just about everyone—including the restaurant's leadership. ...read more
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Cargill names new head of aquaculture feed in Chile

May 9, 2016 | Seafood News
Cargill announced on Monday it appointed Hugo Contreras as the new general manager for Cargill Aqua Nutrition (CQN) in Chile effective ... ...read more
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